I fell in love with Julie Reilly’s ceramics on Instagram. Her handbuilt plates are hand printed with grasses, foliage and meadow flowers and the edges are gently ruffled like petals. They are then glazed in a cream-white with oxides which create a soft autumnal hue to highlight the fine patterns created. These beautifully intricate small dipping bowls are perfect for serving nuts and olives, or filling with oil and balsamic vinegar, or salt and pepper on the centre of the table. These have been imprinted with mini cow parsley seedheads. Each plate is unique and handcrafted from stoneware paper clay, then glazed with a satin white food-safe glaze over a manganese oxide wash.
If not currently in stock, the average make time is 3 weeks and designs will be similar to the plates shown here but not identical.
Size: Approx 8cm diameter. Care: Hand wash only